Raytek Thermometer, Infrared Food Safety


SKU: IA079 Category:


The Raytek infrared food thermometer is the professional's new food safety thermometer. Designed specifically for the food service professional, the Raytek MiniTemp FS infrared food thermometer is fast, accurate, and reads food surface temperatures without contact. That means no cross-contamination or damage to food products.

With its precise calibration, this equipment can measure food surfaces to within ±1°C (2°F) over the critical temperature zone of 0 to 60°C (32 to 150°F), where harmful bacteria grows most rapidly. From salad bar to steam table, these Raytek infrared food thermometers provide the fastest way to monitor critical temperatures.


  • Food Safety
  • HVAC/R Systems
  • Home Inspection
  • Electrical and Industrial
  • Automotive and Diesel
  • Construction Inspection
  • Manufacturing quality control
  • Asphalt Work


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